La Boissiere, Cave Tarra, AOP Ventoux
Ventoux, Northern Provence, France.
ORGANIC / VEGAN / MEDIUM BODIED / UNOAKED
A Rhône-style blend of Grenache (70%) and Syrah (30%) from organic vineyards at the foot of Mont Ventoux. Smooth, full-bodied and flavoured with rich aromas of black forest fruits and pepper. The palate is equally intense with a long, lingering finish.
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